Served Dinner Menu

With over 35 years experience in catering, Ed Pickens’ Events & Catering ensures professional service, excellent planning, eye-catching presentation, and an overall outstanding experience which will have your clients or guests thanking you! Would you like something that you don't see on our menu? Please ask, we will make every attempt to accommodate your request.

Our Services:

On-premise Catering: 

• The Kobacker Room
  • Capacity 30-200 guests
• (Room charges apply - Call for details)
• All served dinners are full service and include:
  • Choice of up to 2 entrees (additional charge of 2.00 per guest for 3 entree's)
  • Choice of 1 salad
  • Choice of 1 starch
  • Choice of 1 vegetable
  • Dinner rolls and butter
  • Dessert available at an additional charge
  • Water service with meal
  • China, stainless, and glassware
  • 1 Service staff
  • Full bar service available
  • Parking available in lot directly across from Kobacker Room entrance
  • Additional charges: Linen table covers $5.75 ea, linen napkins, $0.75 ea, Additional staff, $35.00 per hour (minimum of 2 hours).
  • Booking Deposit Policy - A $300 non-refundable deposit is required to hold your date.
  • Event Deposit – Once a menu and level of service has been determined, a confirmation will be prepared and a deposit of 1/3 of the estimated total will be due not more than 45 days before the event.
  • Balance Due – The balance due will be determined by the final count minus any deposits paid and is payable on or before the event date. The final count will be due 5 days before the event date.

Entrees

Sides

Desserts

Beverages ($1.50/ person) Choose up to 4.